2013sb.png

$30/750ml

CABERNET SAUVIGNON
NAPA VALLEY 2013

VINTAGE 2013
APPELLATION Napa Valley, California
ALCOHOL 13.8%
WINEMAKER Patrick Saboe
COMPOSITION 100% Sauvignon Blanc
SOURCING/AGING Ryan’s Vineyard Sauvignon Blanc
Oak Knoll, Napa Valley, California

Harvested: 9/10/2013
Brix at harvest: 23.2°
Aged 7 months sur lie in 50% stainless steel and 50% neutral French oak barrels
FERMENTATION Whole cluster pressed
Stainless steel primary fermentation
Partial malolactic fermentation in barrel
BLENDING pH: 3.47, TA: 6.3 g/L
TASTING NOTES Aromas of nectarine, white flowers and tropical fruit. Flavors of ripe peaches, stone fruits and melon. Golden yellow color. 2013 was a fantastic vintage! This sauvignon blanc is round and vibrant with great acidity, crisp finish and ripe fruit flavors.
AWARDS Bronze Medal 2015 SF Chronicle Wine Competition
Bronze Medal 2014 SF International Wine Competition
Bronze Medal 2015 Grand Harvest Awards Wine Comp.
REVIEWS 86 Points Wine Enthusiast 10/1/2014
This austere wine tastes lean with a touch of wax, honeysuckle and apple. Creamy seafood will coax out its soft and subtle nature.—V.B.